• Bernard Amaro Barathier 750mL
    • Bernard Amaro Barathier 750mL

    Bernard Amaro Barathier 750mL

    $54.00 Excl. tax

      In stock (4)

      Piedmont, Italy

      Since 1902, the Bernard family has produced a range of liqueurs made mostly from the leaves and flowers of herbs from two high valleys in the Piedmontese Alps.These herbs are picked in the early morning for peak fragrance, and dried naturally, infused in alcohol for up to 12 months, and mixed with Alpine spring water and cane sugar. They are made with the sense of place we normally expect from wine, and with the same respect for the raw materials.

      For this original family recipe from 1902, the primary botanicals are sourced locally in the Piedmontese Alps (mainly over 2,000 meters) and infused together in grain alcohol with imported botanicals and blended with cane sugar and alpine water. Soft, slightly bitter, and spicy, with lingering brown sugar richness.


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