Red
Refošk (Refosco)
Organic, Native Yeast, Low SO2
Istra, Slovenia
7 days of maceration the skins, native yeast fermented, and aged in steel for one year. Bottled filtered with a tiny bit of sulfur for stabilization. Tannic and dry, with dark black fruits and mulchy rusticity. Excellent with grilled meats and BBQ, and built for sharing!
Winemaker Info
