FACTS. Yes, the fruit may be difficult to handle, bearing likeness to some sort of medieval weapon. But once you get down to the pale yellow, creamy flesh, you'll get to experience overtones of hazelnut, apricot, caramelized banana and egg custard. Words will fail you: there's just no other flavour like it. You will either be overcome, or seduced by its powerful, declarative presence, or reject it outright. And run screaming.
This chocolate is made in-house with organic specialty cacao, which is mixed in certain proportions to form clean, rich and flavorful base. The blend formulation is classified, but we can assure you it is top quality and it fits perfectly with Chocolate Naive standards and values.
ABOUT EQUATOR COLLECTION. The Equator collection concept is to use ingredients that come from a single ecosystem. Because and ecosystem's minerals, water, and soil give life to its plants, the living things that thrive together inherently taste good together. Every chocolate bar from this collection is solely composed of ingredients grown the area on region of the earth surrounding the equator with bright and intense flavours symbiotically blended into the house made tropical chocolate.