Red
Trincadeira, Aragonez, Alicante Bouschet, Cabernet Sauvignon, Merlot
Native Yeast, Dry Farmed
Alentejo, Portugal
Cab drinkers, this one's for you. Big juicy fruit, violets, white pepper, with a finish that's almost menthol-y. But one word that really sums it up? Spice!
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